Larkmead Dr. Olmo Cabernet Sauvignon/2016
Blend
Cabernet Sauvignon
Geographical Attributes
One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris. Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.
Vintner Notes
There is a deep, rich sweetness to the aromas of the 2016 Dr. Olmo that are grounded by savory forest floor and earthen notes. Wild blackberries, black cherries, redwood and graphite lift out of the glass and are followed by a potpourri of blueberry compote, macerated strawberries, purple flowers, bittersweet chocolate and espresso bean. There is a hint of menthol lifting through the center of the wine that fades when the wine spends more time in the glass. This is an intensely aromatic wine! As the wine opens up, it becomes more savory, with notes of black tea, black pepper, and pomegranate. The gravely, dusty cranberry finish is the signature of this bottling. For a heavyweight Cabernet Sauvignon, the wine is incredibly nimble and ethereal.